Tag: Red Meat

Processed-Meat
Heavy red meat eaters at higher risk of death

Increasing red meat consumption, particularly processed red meat, is associated with a higher risk of death, researchers warned. A study published in the journal BMJ shows that replacing red meat with other protein sources, such as eggs and fish, whole grains and vegetables, over time may help you live longer. For the study, a team […]

  • Thursday, 29 April 2021
Processed-Meat
Red Meat Consumption May Up Breast Cancer Risk: Study

New Delhi: Red meat may be alluring to the taste buds but one cannot ignore the health risks associated with it. Researchers have found that red meat consumption may increase breast cancer risk while poultry consumption may prove to be protective against the disease. “Red meat has been identified as a probable carcinogen. Our study […]

  • Tuesday, 27 April 2021
Plant-Protiens
Swapping red meat for plants lead to longer life

New York: Want to live longer? Take a note. Researchers have found that eating more protein from plant sources or dairy while reducing red meat consumption could help people live longer. Higher percentage of calories from plant protein in the diet is tied to lower risk of death, the study said. “Our findings suggest that […]

  • Monday, 19 April 2021
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