Toronto:Consuming a plant-based diet that includes nuts, soy, pulses, beans, peas and a little amount of plant sterolsa may reduce many risk factors for cardiovascular disease including blood pressure, triglycerides and inflammation, a new study has found. According to the researchers, the plant-based dietary pattern is known as portfolio diet and it is based on […]
Tokyo: Engineers have demonstrated an electronic device to closely monitor beating heart cells, or cardiomyocytes, without affecting their behaviour. Inside each of us beats a life-sustaining heart. Unfortunately, the organ is not always perfect and sometimes goes wrong. One way or another research on the heart is fundamentally important to us all. “When researchers study […]
New York: Cows fed with 100 per cent organic grass and legume-based diet produce “grassmilk” rich in omega-3, which reduces the risk of cardiovascular disease as compared to conventional milk, finds a study. While omega-6 and omega-3 fatty acids are essential human nutrients, consuming too much omega-6 and too little omega-3 can increase the risk […]
London: Want a healthy heart? Turning off the TV, being active and eating an energy-rich breakfast of milk, cheese and cereals everyday could be the key, suggest researchers in a new study. The findings of the study showed that people who watched more than 21 hours of TV per week were 68 per cent more […]
New York: A heart attack, known earlier as a disease of the old, is now strikingly common in people aged 40 and below, finds a study. The study compared people aged 41-50 years and 40 or younger heart attack survivors and found that among patients who suffer a heart attack at a young age overall […]
New York: Eating more plant-based foods and fewer animal-based foods may be linked to better heart health and a lower risk of dying from cardiovascular diseases, a new study suggests. “Eating a larger proportion of plant-based foods and a smaller proportion of animal-based foods may help reduce your risk of having a heart attack, stroke […]
New York: Eating more plant-based foods and fewer animal-based foods may be linked to better heart health and a lower risk of dying from cardiovascular diseases, a new study suggests. “Eating a larger proportion of plant-based foods and a smaller proportion of animal-based foods may help reduce your risk of having a heart attack, stroke […]
New Delhi: The medical fraternity on Friday welcomed the arrival of the ECG app and irregular rhythm notification feature on Apple Watch for users in India, stressing that it will make people more aware about their heart health. Although the Apple Watch will not provide a final conclusion into whether a person is actually suffering […]
New York: A dog at home means longer life and better cardiovascular health, especially for heart attack and stroke survivors who live alone, according to a new study and a separate meta-analysis on the subject. Prior studies have shown that dog ownership alleviates social isolation, improves physical activity and even lowers blood pressure. “The two […]
New York: Regular exercise is highly beneficial for all patients with cardiovascular disease regardless of age, a new study has said, adding that patients who benefited most from cardiac rehabilitation were those who started out with the greatest physical impairment. Ageing is associated with several factors such as increased inflammation or oxidative stress that predispose […]
New York: Women who consume a higher proportion of their daily calories late in the evening are more likely to be at risk of cardiovascular disease than women who do not, researchers have warned. For the study, the research team assessed the cardiovascular health of 112 women using the American Heart Association’s Life’s Simple 7 […]
New York: Researchers have found that tobacco smoke from a hookah caused blood to function abnormally and be more likely to clot and quickly form blood clots, which can increase the risk of heart attack or stroke. The study, published in the journal Arteriosclerosis, Thrombosis and Vascular Biology, found that tobacco smoke from a hookah […]
New York: Walnuts may not just be a tasty snack, they may also promote good-for-your-gut bacteria, say, researchers, adding that these ‘good’ bacteria could lead to better heart health. The study, published in the Journal of Nutrition, suggests walnuts as a part of a healthy diet may be a heart- and gut-healthy nut. Additionally, those […]
New York: Reducing animal product intake and following a primarily plant-based diet can decrease the risk of heart disease, say, researchers, adding that it’s because plant-based food minimises the negative effects of a gut-microbiome associated with an increased risk of coronary heart disease. The body’s gut microbiota is comprised of a series of microbes that […]
New York: Eating tofu daily like other foods can help to reduce heart disease risks. Tofu contains high amounts of isoflavones which are linked to moderately lowering the risks of heart ailments. Isoflavones are a type of polyphenol found in legumes, including soybeans, chickpeas, fava beans, pistachios, peanuts and other fruits and nuts. Soybeans are […]
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