With new year approaching, it’s time to try some new dishes at home or during get-togethers. Embark on a culinary journey with Chicken Latpat, a dish that elevates the richness of succulent chicken legs with minimum ingredients. This recipe combines the tenderness of perfectly marinated chicken legs with simple ingredients available in every household. The whole garlic cloves add a distinct flavour to the dish. So now, let’s look at the ingredients required.
Published: Odishatv Bureau
Last updated: 15 December 2023, 09:05 AM IST
If you like prawns and want to make some quick and easy starter for your next party or get-together, here is a recipe that you will love relishing. It takes about 20 minutes from start to finish to make this dish using minimal ingredients.
Be it veg or non-veg, Besara adds a unique flavour to Odia dishes. Today, we will be preparing chicken besara in which chicken is cooked in mustard sauce and some grounded spices. This flavourful chicken curry is known for its distinctive taste, primarily derived from a mustard-based paste. The dish uses minimal ingredients and is very quick and easy to prepare with items available in every household.
Kakara Pitha is a traditional Odia dish that is mostly prepared during festivals and special occasions. With the rising craze of finger millet in dishes, here is a healthier version of the Kakara Pitha which is made from mandia flour.
Millets are rich in anti-oxidants, fiber, protein, and many vitamins and minerals. On world food day, dietician Niharika Dash gives the message – “Embrace the essence of millets for a healthy life”.
If you like prawns and want to make some quick and easy starter for your next party or get-together, here is a recipe that you will love relishing. It takes about 20 minutes from start to finish to make this dish using minimal ingredients.
Be it veg or non-veg, Besara adds a unique flavour to Odia dishes. Today, we will be preparing chicken besara in which chicken is cooked in mustard sauce and some grounded spices. This flavourful chicken curry is known for its distinctive taste, primarily derived from a mustard-based paste. The dish uses minimal ingredients and is very quick and easy to prepare with items available in every household.
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