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Er. Gargi Mishra
Biodiversity refers to the diverse range of life on Earth, including plants, animals, microorganisms, and the intricate ecosystems they form. It is the foundation of our civilizations, providing essential resources like food, water, medicines, and clean air. However, biodiversity is declining rapidly due to human activities like habitat destruction, climate change, pollution, overexploitation, and the spread of invasive species, which impacting the natural world, economies, health, and well-being as well. The COVID-19 pandemic has highlighted the need to protect natural habitats. Around 1 million animal and plant species are at risk of extinction, highlighting the urgent need for a more sustainable approach to biodiversity.
Therefore, International Day for Biological Diversity, observed annually on May 22, is a United Nations-sanctioned day that emphasizes the importance of biodiversity for the planet's well-being. Established by the UN, it raises awareness about threats to biodiversity and promotes actions to protect its diverse life forms.The International Day for Biological Diversity was established in 1993, but was moved to May 22nd in 2000 to commemorate the 1992 Rio de Janeiro Earth Summit,aiming to conserve Earth's biodiversity.
The 2025 theme is "Be Part of the Plan," emphasizing collective action to combat biodiversity loss. The 2025 theme will focus on "Harmony with nature and sustainable development," emphasizing the interconnectedness of biodiversity conservation and the achievement of Sustainable Development Goals.
The Threats to Biodiversity
Despite its importance, biodiversity is under severe threat from human activities. Deforestation, pollution, climate change, and habitat destruction are causing an alarming rate of species loss. This decline not only disrupts ecosystems, but it also raises the risk of zoonotic diseases i.e. illnesses transmitted from animals to humans.
Role of biodiversity in ecosystems
Biodiversity is crucial for maintaining healthy ecosystems, ensuring balance and stability, providing essential ecosystem services like air purification, pollination, water filtration, and soil fertility.
It also ensures food security and medicine, helps adapt to climate change, and protects against disasters.
Biodiversity also holds economic and cultural value, as it supports industries like agriculture, fishing, and pharmaceuticals.
Its diverse ecosystems help maintain a stable food supply, regulate climate, and support sustainable livelihoods.
Therefore, biodiversity is essential for both the environment and human life.
Global Observance and Activities
Countries all over the world celebrate the day with a variety of activities, such as educational seminars, tree planting drives, biodiversity fairs, and community outreach programs.
Schools and universities run awareness campaigns, and conservation organisations use the occasion to launch new projects or reports.
Digital platforms also play an important role in reaching larger audiences by spreading messages through social media campaigns, webinars, and storytelling.
Key Messages
Biodiversity loss endangers nature and humanity, but solutions exist, and it is not too late to act.
The day serves as a reminder that protecting biodiversity is necessary for achieving the United Nations Sustainable Development Goals, including those related to food, water, health, and climate resilience.
Everyone can help to conserve biodiversity by promoting policies, sustainable practices, education, and community action.
The International Day for Biological Diversity 2025 is a call to action to protect biodiversity and ensure a sustainable future. As climate change and environmental degradation become more pressing, it is essential to make informed choices and advocate for nature. By making conscious choices, supporting sustainable practices, and advocating for stronger environmental policies, we can contribute to protecting the precious biodiversity that sustains us. By fostering awareness and encouraging cooperation, we can ensure a thriving planet for future generations.
The author is an accomplished researcher, holding a Master's degree (M.Tech) additionally PGIPR law. with diverse expertise spanning across fields, including Biotechnology, Genetics, Life science, Clinical research, nutrition, IPR Law, environmental science, bio conservation, Molecular biology, Computer sc. etc. She has significantly contributed to government Research centres and Universities as well as various private sectors, applying her expertise to address critical challenges and drive meaningful progress.