Phytochemicals Discovered In Himalayan Plant Buransh That Inhibit COVID-19 Virus

The petals of the Himalayan Buransh plant are consumed in various forms by the local population for its varied health benefits.

Phytochemicals Discovered In Himalayan Plant Buransh That Inhibit COVID-19 Virus

Researchers from the Indian Institute of Technology (IIT), Mandi and the International Centre for Genetic Engineering and Biotechnology (ICGEB) have identified phytochemicals in the petals of a Himalayan plant that could potentially be used to treat COVID-19 infection.

The research found that phytochemical-rich petals of Rhododendron arboreum found in the Himalayan region, locally called "Buransh" show antiviral activity and fight against the virus.