Kadhai Chicken- Try this popular Indian chicken dish for your next meal

Kadai Chicken is a very popular Chicken Dry dish that is made with rich tomato gravy and sauteed along with chunks of capsicum and onions. Kadhai Chicken goes well with naan, roti or laccha paratha according to your preference.

For Kadhai Masala

Ingredients: 

1. Dry red chillies 2-3 nos. 
2. Coriander seeds 1 tbsp 
3. Black peppercorns 1 tbsp
4. Fennel seeds (saunf) 1 tbsp
5. Jeera (cumin seeds) 1 tbsp

Method: 
• Set a pan on medium heat, add the whole spices and roast it for 2-3 minutes or until the aroma is released, transfer to a grinding jar; grind them to a fine powder. Your kadhai masala is ready; store them in an airtight container.