Festivals like Diwali are best celebrated with family, indulging in traditional foods and sweets.
So, check out these traditional Indian dishes which you can try at home this Diwali!
Gulab Jamun: The best of the sweet dishes, Gulab Jamun is made from milk solids, flour, sugar, rose water, and cardamom powder.
Samosa: India’s one of the most favourite snack dishes, Samosas can be savoured on any occasion, especially on Diwali when whole family and relatives gather to celebrate the day.
Jalebi: Another most-loved sweet dish in India is Jalebi. This delicious spiral-shaped crispy dish is made using flour and sugar syrup and adds festive flavour to the occasion.
Rice Kheer: Popularly known as a festival dish, it’s a hearty dish made using rice, cardamom, jaggery, sugar, nuts, etc.
Coconut Barfi: Made with coconut, jaggery, milk, cardamom, nuts, etc., it’s a healthy dish savoured during the Diwali festival.
Gajar Halwa: It’s made using grated carrot, ghee, nuts, milk, etc., resulting in a creamy and savoury festive dish.
Aloo Tikki: Relish the festival with this savoury dish made using boiled and mashed potatoes along with various spices and herbs.