In India, there are many snacks to enjoy, among which samosa is a favourite of many people. However, did you know you can savour it with different varieties of recipes?
Well, why don’t we take a look at these 7 mouth-watering Samosa recipes that will just blast your taste buds with each bite?
Potli Samosa: The Samosa filling wrapped around a potli or pouch-shaped dough and fried to crunchy golden perfection, bursts in flavour in every bite.
Samosa Chat: A tangy and flavourful dish served with shreds of Samosa, yoghurt, and chutneys.
Lukhmi: The Hyderabadi take on Samosa that comes with a rectangular shape and has minced meat as its stuffing.
Baked Paneer Samosa: Coming with a healthy twist, it’s backed with cottage cheese stuffing and serves as a great alternative to fried samosas.
Noodle Samosa: Replace your usual potato stuffing with noodles and be surprised with the unique taste that goes well for all kinds of occasions.
Irani Samosa: Made with carrot, cabbage, spices, and onions, this version of Samosa just bursts with flavour in every bite.
Chocolate Samosa: Samosa for desert! Yes, why not? Filled with chocolate and nuts and fried to the perfect crispiness, it’s a must-try.
Raw Banana Samosa: A healthy version of the classic Samosa, it has banana stuffing and is baked to perfection with no less taste and flavour.
You can also try other variations like Keema Samosa, Mushroom Samosa, Moong Dal Samosa, Masala Onion Patti Samosa, etc.