This Diwali, elevate your snack game with a delicious mix of traditional and modern twists.
From savory bites like Rajma Galouti Kebab to sweet treats like Chocolate Samosas, these unique snacks are sure to impress your guests and add extra sparkle to your celebrations.
Rajma Galouti Kebab: A vegetarian take on the classic Galouti Kebab, made with spiced mashed rajma (kidney beans) for a melt-in-your-mouth texture.
Stuffed Masala Bread Rolls: Soft rolls filled with a spiced potato or mixed vegetable filling, deep-fried or baked for a healthier version.
Cheese and Herb Mathri: A savory twist on traditional mathri, infused with cheese and herbs for a more indulgent flavour.
Makhana Chaat: Roasted lotus seeds tossed with onions, tomatoes, spices, and chutneys for a crunchy, nutritious snack.
Besan and Spinach Pinwheels: Layers of besan (gram flour) and spinach rolled and baked to make colorful, crispy pinwheels.
Palak Chaat: Crunchy spinach leaves fried and topped with yogurt, chutneys, and spices, making it a refreshing, crispy treat.
Khasta Kachori Chaat: Flaky kachoris served with yogurt, tamarind chutney, and spices for a perfect fusion chaat.
Chocolate Samosas: Mini samosas with a gooey chocolate filling for a unique sweet and savory twist, perfect for dessert or snacking.