From crispy fritters to savoury rolls, spinach can be transformed into a variety of mouth-watering snacks that are both healthy and satisfying.
Whether you're looking for something light to accompany your evening tea or a hearty snack to keep the chill at bay, these spinach-based treats are sure to hit the spot this winter!
Palak Pakoda: Crispy fritters made with fresh spinach leaves dipped in a spiced gram flour batter and deep-fried, perfect for cold evenings with tea.
Palak Chaat: Crunchy spinach leaves topped with yoghurt, chutneys, sev, and spices, offering a delightful twist to the traditional chaat.
Palak Paneer Tikki: A savoury snack made with spinach, paneer, and spices shaped into patties and shallow-fried for a healthy, protein-rich bite.
Palak Paratha Rolls: Whole wheat spinach flatbreads stuffed with spiced potatoes or paneer, rolled up into a portable and nutritious snack.
Spinach Corn Cheese Balls: A winter favourite, these crispy balls are filled with a gooey mix of spinach, sweet corn, and cheese, offering a delightful burst of flavour.
Palak Sev: A crunchy, deep-fried snack made by adding spinach puree to the sev dough, ideal for munching or pairing with tea.
Spinach and Feta Puff Pastry: Flaky pastries filled with a savoury mixture of spinach, feta cheese, and herbs, perfect for an indulgent winter snack.