Embrace the flavors of Odisha this Dhanteras with these traditional sweets!
From crispy Kakara Pitha to creamy Suji Kheer, these easy-to-make treats will bring festive cheer to your celebrations.
Kakara Pitha
Traditional sweet cakes made from rice flour and jaggery, deep-fried to a crisp. The sweet flavour of jaggery and crispy texture make this a festive season favourite.
Chuda Ghasa
A sweet treat made from flattened rice, grated coconut, jaggery or sugar, & spices like cardamom. It's quick to make and deliciously satisfying.
Rasabali
Soft, fried chenna patties soaked in a rich, creamy milk syrup flavoured with cardamom. Rasabali’s sweet, creamy texture makes it an ideal festive indulgence.
Suji Manda
Steamed semolina (suji) dumplings filled with a sweet stuffing of coconut and jaggery, popular during festive occasions.
Chhena Jhili
Deep-fried flatten cheese balls that are soaked in fragrant sugar syrup. With its crispy exterior and soft, sweet interior, Chhena Jhili is a delightful treat.
Suji Kheer
A creamy semolina (suji) pudding cooked with milk, sugar, and flavoured with cardamom, often garnished with dry fruits.