10 quick and easy Indian evening snacks to munch in before dinner

Here are 10 delicious Indian evening snacks that are quick and easy to make that you can binge eat with your family and friends.

Bhel Puri: Mix puffed rice with chopped onions, tomatoes, cilantro.Add tamarind chutney, mint chutney, and sprinkle chaat masala.

Paneer Tikka: Marinate paneer cubes in yogurt, spices, and grill until golden brown.

Aoo Chaat: Fry boil potatoes till golden brown, add chaat masala, chopped onions, green chilies, and tamarind chutney.

Vegetable Pakoras: Mix besan (gram flour), veggies, and spices. Deep fry until golden brown.

Mushroom Tikka: Marinate mushrooms in yogurt, tikka masala, and grill until cooked.

Chana Chaat: Combine boiled chickpeas with onions, tomatoes, cucumber, and chaat masala.

Spinach Pakoras: Coat spinach leaves in besan batter, fry until crispy.

Mint Chutney Sandwich: Spread mint chutney on white bread, add sliced cucumber and tomatoes.

Aloo Tikki: Mash boiled potatoes, add spices, shape into patties, and shallow fry.

Kanda Bhaji: Dip onion rings in gram flour batter, deep fry until crisp.