Salmon, mackerel, and sardines are rich in omega-3 fatty acids that help raise HDL while lowering harmful triglycerides.
A staple of the Mediterranean diet, olive oil contains healthy monounsaturated fats that increase HDL and reduce inflammation.
Loaded with fiber and heart-healthy fats, avocados help boost HDL and lower bad cholesterol (LDL).
Almonds, walnuts, flaxseeds, and chia seeds are packed with good fats and plant sterols that improve cholesterol balance.
Oats, quinoa, and brown rice are high in fiber, helping increase HDL while keeping your heart healthy.
Antioxidant-rich berries like blueberries and strawberries improve HDL function and protect arteries from damage.
Dark chocolate with 70% cocoa or higher can raise HDL levels when consumed in moderation.