6 Natural Homemade Drinks to Help Control Uric Acid Levels
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Lemon water helps alkalise the body and supports the removal of excess uric acid. Drinking it in the morning also improves digestion and hydration.
This cooling drink helps dilute uric acid in the blood and supports detoxification through improved kidney function.
Ginger and turmeric reduce inflammation and joint discomfort while supporting better metabolism and circulation.
Barley water acts as a natural diuretic, helping the body flush out excess uric acid through urine.
Celery supports kidney and liver health, helping reduce uric acid buildup and joint stiffness.
When diluted in warm water, apple cider vinegar supports pH balance and improves uric acid breakdown.