5 Best Winter Greens for Weight Loss

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Winter is ideal for nutrient-rich greens that aid weight loss, boost metabolism, improve digestion & curb cravings. Here are five to try:

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Spinach (Palak)

Low in calories and high in fibre, spinach keeps you full longer and aids digestion. It’s also rich in iron, supporting energy levels while you cut calories.

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Bathua

A traditional Indian green, bathua is rich in fibre and vitamins. It aids digestion, helps regulate metabolism, and keeps you feeling full for longer.

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Fenugreek Leaves (Methi)

Known for their metabolism-boosting properties, fenugreek leaves are also effective in controlling blood sugar and reducing fat storage.

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Mustard Greens (Sarson)

These pungent greens are rich in fibre and vitamins A, C, and K. They promote fat burning and strengthen immunity during chilly months.

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Amaranth Leaves (Chaulai)

Packed with nutrients and low in calories, amaranth leaves support weight loss by aiding digestion, reducing fat accumulation, and keeping you full naturally.

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Incorporating these winter greens into soups, parathas, or stir-fries can help you stay on track with your weight loss goals while enjoying seasonal flavours.

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