New York: Obesity coupled with vitamin D deficiency in postmenopausal women may pose a significant risk of breast cancer — the most common and leading cause of death in women, finds a study. The findings showed that higher levels of vitamin D — well known for its benefits in building healthy bones — may reduce […]
London: Getting rid of your belly bulge may be necessary for more than just vanity’s sake as, according to a study, abdominal fat may increase the risk of developing cancer especially in postmenopausal women. The findings showed that body fat distribution in the abdomen is more important for reducing the risk of cancers such as […]
New York: Eating tofu daily like other foods can help to reduce heart disease risks. Tofu contains high amounts of isoflavones which are linked to moderately lowering the risks of heart ailments. Isoflavones are a type of polyphenol found in legumes, including soybeans, chickpeas, fava beans, pistachios, peanuts and other fruits and nuts. Soybeans are […]
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